Photo Gallery

Chef/Owner Nicholas Orgo
Lemon Rosemary Braised Chicken
Chicken Savoy
Butternut Squash Lasagna
Roasted Garlic & Carmelized Potatoes
Citrus Herb Chicken
Chef Nicholas Orgo Busy at Work!
Sauteed Green Beans in Dill Butter
Inn at Spring Meadows
Butternut Ravioli w/ Sage Butter
Spanish Cheese Plate
Loaded Baked Potato Soup
Roast Pork Loin w/Bacon Fig Stuffing
Clam Fritters w/ Chipotle Aioli
Inn at Spring Meadows
Mac & Cheese Sliders w/Soup Shots
Inn at Spring Meadows
White Bean & Chive Hummus
Bridal Party Cheese Plate
Moxie Bacon Burger w/Fried Egg
Gazpacho Shot w/Lime Grilled Shrimp
Local Garden Salads
Grilled Sweet Peppers w/Zesty Ranch
Inn at Spring Meadows
Guinness Braised Ribs
Rosemary Parmesan Potatoes
Mussels w/White Wine & Tomato
Inn at Spring Meadows
Fruit & Cheese Plate
Cayenne Crusted Scallops
Rosemary Mint Pesto Rack of Lamb
Beef Tenderloin w/Bacon Cheddar Tart
Blue Cheese Ravioli
Inn at Spring Meadows
Grilled Salmon w/Beurre Blanc
Inn at Spring Meadows
Pan Seared Duck Breast
M.A.N.E. Catering Onsite Event Setup
Beach Tablescape
Sweet Treat Bar
Events by M.A.N.E. Catering
Cupcake Tower
Inn at Spring Meadows
Herb Salt Crusted Prime Rib
Buffet Setup
Colorful Buffet Display
Onsite Event Services
Crudités Platter
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t: (207) 747-0174  |  e: manecateringandeventservices@gmail.com

P.O. Box 232 Bridgton, Maine 04009

 

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