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Sample Menus

Create the perfect menu for your next event. Our culinary style is broad and adventurous, and our options are endless. We love a challenge, and cannot wait to craft an unforgettable spread together.

Please browse our sample menus below for inspiration.

all menus ARE customized per client
SAMPLE WEDDING MENU 1


Passed Hors d’oeuvres
Select 3


Three Cheese Slider - Tomato Soup Shooters


Parmesan Truffle Fries – Roasted Garlic Aioli


Wild Mushroom Flatbread – Caramelized Onions – Thyme


Mini Jonah Crab Cakes – Romesco


Lobster Deviled Eggs – Avocado Cream


Fried Haddock Sliders – Lemon Caper Aioli


Chicken & Waffle Bites –Maple Bacon Drizzle


Crispy Chicken Biscuits – Sharp Cheddar – Hot Honey


Grilled Chicken Skewer – Arugula Pesto


Prosciutto Wrapped Melon – Aged Balsamic


Beef Skewers – Siracha Soy Glaze


Pulled Pork Taco – Smoked Gouda Cheese Sauce



First Course - Salad
Select 1


Mixed Greens - Seasonal Vegetables - Champagne Vinaigrette


Crisp Romaine - Garlic Croutons - Creamy Parmesan Dressing



Entrée
Select 2 for Family Style or 3 for Plated


Stuffed Peppers – Roasted Vegetables – Basil Pesto


Zucchini Patties - Chili Lemon Aioli


Butternut Squash Steak - Brown Butter & Sage Sauce


Grilled Steak House Beef Kebabs - Peppers - Onions


Bistro Steak – Shiitake Demi


Flank Steak - Peppercorn Gravy


Herb Chicken - Tomato Basil Bruschetta – Aged Balsamic


Pan Seared Chicken - Wild Mushrooms – Marsala Cream


Seared Statler Chicken – Cardamom Maple Cream


Grilled Chicken - Whole Grain Mustard Cream


Baked Haddock – Herb Crumb Topping - Seafood Sauce


Haddock - Brown Butter Caper Sauce


Pan Seared Salmon – Maple Mustard Glaze


Grilled Salmon – Honey Garlic Glaze


Grilled Seafood Kabob - Grilled Lemon Butter


Roasted Hake – White Wine – Charred Citrus – Parsley



Vegetable
Select 1


Charred Broccolini - Roasted Garlic Vinaigrette


Roasted Broccoli - Garlic - Chilies


Grilled Asparagus – Roasted Garlic - Balsamic Glaze dish


Sautéed Green Beans – Caramelized Shallots


Roasted Green Beans - Herb Butter


Roasted String Beans – Brown Butter - Almonds


Roasted Italian Squash – Poached Garlic – Sweet Onions


My new Roasted Carrots – Cayenne Honey Glazeish


Grilled Seasonal Vegetables – Fresh Thyme - Olive Oil



Starch
Select 1


Roasted Caramelized Potatoes - Garlic - Rosemary


Smashed Red Bliss Potatoes - Parmesan - Herb


Caramelized Onion - Potato Tart


Roasted Garlic - Whipped Potatoes


Pan Toasted Basmati Rice - Pine Nuts - Caramelized Onions


Roasted Sweet Potatoes - Cayenne - Honey


Roasted Root Vegetables - Sweet Potatoes - White Potatoes – Carrots - Onions


Roasted Butternut Squash Puree - Maple Reduction

Phone: (207) 803-8402 | Email: info@manecatering.com

6 N. High St, Bridgton, Maine 04009
Hours:  9 am-4 pm Tuesday-Thursday | 9 am-3 PM Friday

 

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